A strong-willed cheese with a slight nutty undertone, this cheese of Swiss origin has a taste that easily becomes addictive. Excellent for snacks.
Ingredients:pasteurised milk, culture, rennet, salt, firming agent calcium chloride.
Average nutritional values per 100g::
Energy value: 342kcal (1421kJ)
Fat: 26 g
of which saturates: 14 g
Carbohydrates: 0 g
of which sugars: 0 g
Proteins: 27 g
Salt: 1,5 g
Calcium: 900mg*
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