This flagship cheese of all of Epiim’s grated cheeses has a creamy taste and a soft texture, which makes it a perfect addition when preparing richly-flavoured delicacies. It is also a perfect complement to oven-baked dishes.

Ingredients: pasteurised milk, culture, rennet, salt, firming agent, calcium, chloride.

Average nutritional values per 100g:

Energy value: 1629 kJ / 393 kcal
Fat: 33 g
of which saturates: 18 g
Carbohydrates: 0,8 g
of which sugars: 0 g
Proteins: 24 g
Salt: 1,6 g

Lactose free